Almond Joy Fudge Brownies

Wonderfully sweet fudge brownies enhanced with sweetened milk, almond joy candy pieces, and toasted almonds. The perfect treat.

Ingredients -

1 (19.8 ounce) box Chewy Fudge Brownie Mix
3 tablespoons Vegetable Oil
1 cup Eagle Brand Sweetened Condensed Milk
1 (14 ounces) package Miniature Almond Joy Bars, coarsely chopped
1/2 cup Toasted Almonds

Preparation:

1. Preheat oven to 350 F.

2. Butter the bottom and sides of a 9 x 13” baking pan.

3. Prepare brownie mix according to package directions, except only use 3 tablespoons of vegetable oil.

4. Pour mix into greased baking dish.

5. Pour condensed milk over the brownie mix and spread evenly.

6. Sprinkle candy bar pieces and toasted almonds over top.

7. Bake for 35 minutes.

8. Cool completely. Cut into bars.

Fudge Making Tips

Making Fudge

The basic ingredients in fudge are sugar, butter, milk and flavorings such as chocolate, butterscotch or pumpkin. The tricky part is cooking and combining these components at just the right time.

Fudge Making Tips

Do Not Substitute

Do not substitute ingredients in fudge recipes. Fudge making is very exact and substitutions can lead to a failed recipe.

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